Nose is expressive, with bright strawberry and red raspberry aromas On the palate it is clean with a citrus zing, with flavours of strawberry, lime and raspberry. Acidity is medium and perfect for food matching, but mild enough for drinking as an aperitif. A wonderfully, clean, enjoyable summer sipper.

Pale golden colour. 100% Semillon fruit picked in two batches to create layers of flavours from crisp citrus through to pear and quince flavours. Barrel-fermented in 4-5 year old oak barriques to give hints of oak to compliment the fresh fruit flavours. Matured in oak for three months on 'lees' and stirred every two weeks to produce a rich creamy mouthfeel and texture.

Deep, dark crimson colour with purple hues, 100% estate grown Shiraz fruit. Rich, ripe black berry aromas with hints of eucalyptus. Ripe black berry and mulberry flavours on the palate underscored with black pepper, spice and anise. Matured for eighteen months in finest french oak barriques adding complexity to the persistent finish. A full bodied wine with fine, ripe tannins giving structure to a wine crafted to age and develop.

Deep crimson colour with purple hues, 100% estate grown Cabernet Sauvignon with a hint of Merlot fruit. Ripe, spicy blackcurrant fruit aromas with rich, smooth blackcurrant flavours on the palate with fine grainy tannins giving a complex and elegant structure. Matured for eighteen months in best quality French oak barriques this wine will reward cellaring.

Deep, dark crimson colour, 100% estate grown Shiraz fruit. Rich, ripe black berry aromas with ripe black berry and mulberry flavours on the palate underscored with black pepper, spice and anise. Matured for eighteen months in best quality oak barriques adding complexity to the long, warm finish. A full bodied wine with fine, ripe tannins giving structure to a wine crafted to age and develop